Our Story

Welcome to Early Edition, where vintage charm meets modern flavour. Situated on the picturesque Kingston Foreshore, our cafe offers a unique blend of nostalgia and contemporary culinary delights.

At Early Edition, we pride ourselves on serving modern Australian brunch food that satisfies the soul. Each dish is crafted carefully and creatively, utilising the freshest locally sourced ingredients.

Behind the scenes, our kitchen is led by a talented head chef who brings experience from one of Sydney's culinary gems, The Grounds of Alexandria. Drawing inspiration from his time there, our head chef infuses every dish with passion, innovation, and a touch of nostalgia.

Whether you're craving a leisurely weekend brunch with friends, a quick coffee on your morning stroll, or a cozy spot to catch up on emails, Early Edition welcomes you with open arms. Step inside and experience the perfect harmony of old-world charm and modern flair.